The world of protein engineering just took a giant leap forward. A team in China has developed a method that makes designing better proteins faster, cheaper, and easier. Led by Professor Gao Caixia from the Institute of Genetics and the Developmental Biology of the Chinese Academy of Science, as well as published in the journal Cell, the team created a new approach called AI-informed Constraints for protein Engineering, or AiCE.
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Thanks to AI the world of protein engineering just took a giant leap forward
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